The Laddu House Story: How was the company founded?
The Laddu House was founded and established by Ujwala Chintala. Before becoming an accomplished Entrepreneur, she was a software engineer with over 15 years of work experience. Being a mother of two amazing children, Ujwala always loved experimenting with traditional recipes with natural ingredients. After having inspired many readers through her blog ujwalasdelicacies.com, she decided to start her own little entrepreneurial venture with a family favorite - Laddus. Every year, she started making new varieties for special occasions like Diwali. Laddus with fewer bad calories, fewer bad fat, low carb, great flavor, healthy, clean and unique flavors have already become a favorite amongst many. With the Laddu House, she hopes to serve premium quality Indian sweets to a wider audience.
What is the Laddu House?
The Laddu house prepares authentic home-made Indian sweets using traditional recipes with all- natural ingredients, pure ghee and unique flavours.
How we make our sweets?
We pick approved, best distributors for quality ingredients
We only buy raw ingredients, which is then roasted in-house at low temperatures to get the best flavor, preserve enzymes, freshness, and taste
We prepare small batches of ghee to satisfy your taste buds
We use fresh coconuts, roasted in-house to preserve precious oil, flavor and best texture
What makes Laddu House laddus best choice?
What sweeteners are used in the Laddus?
We use brown sugar and maple syrup. There are no refined sugars or artificial sweeteners in the laddus from the Laddu House.
Do you buy nut flour to make laddus?
No. We only buy raw ingredients which is then carefully roasted in-house for fresh and best flavor. This also helps preserve nutrients.
Do you buy ready-made Ghee?
No. We make fresh small-batch of ghee in-house to get the best flavor, preserve freshness and nutrients. We buy rBST free, grass-fed, NON-GMO, free-roaming cows’ butter.
Is Ghee consumable for those who are lactose intolerant?
Yes. Ghee is lactose-free. It has been proven to not cause any reaction to those who are allergic to dairy. If you are ethically vegan, please know that Ghee is made from dairy and hence it is a not a vegan product suitable for consumption.
Are laddus safe for those with nut allergies?
Although we do use peanuts, walnuts, cashews and coconuts at our facility, we ensure all our equipment are thoroughly cleaned at the end of the day. But due to high risk factors for those who have severe nut allergy, we do not recommend our laddus.
Do you ship to addresses outside the United States?
Currently, the Laddu House does not ship outside of the United States.
How long does shipping take?
Typically, our premium Indian sweets are shipped within 2-4 days. Our preferred carrier for the shipments is USPS Priority. All our shipments are scheduled on Monday, so that they arrive in time for weekend.
Where are you located?
Can I pickup locally?
Yes, Choose local pickup at checkout. Add your comments, the day you want to pickup. We will contact your email or phone that you provided at checkout. Be sure to check email or phone number you provided.